The Garlic Farm Onion Marmalade
This flavorful relish, made with red onions and garlic, pairs perfectly with cold meats and cheese, adding a hint of sweetness to sandwiches. It’s also great with grilled fish and a crisp salad, or as a glaze for ham.
Volume: 305g
Ingredients:
Red Onion (50%), Sugar and Cane Molasses, Red Wine Vinegar (sulphites), Balsamic Vinegar of Modena (Red Wine Vinegar,(sulphites) Grape must), Garlic Puree (3%), Cane Molasses and Partially Inverted Sugar Syrup,Tapioca Starch, Sea Salt, Preservative: Sorbic Acid, Spice.