Mild Salsa
Description
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If you want great flavor without any of the heat, this salsa is for you. This gives you all the wonderful flavors of tomatoes, roasted red peppers and salsa spices without the pepper heat. Great for anyone who prefers things on the sweeter side.
- Use as a dip, or on tacos, nachos, eggs, chili, chicken, fish, and so much more!
- Low-calorie, but full of flavor.
- Good dose of Vitamin C.
- Made in Lancaster County in small batches, using time honored recipes and the finest ingredients.
Nutrition
Ingredients: Crushed and Chopped Tomatoes with Tomato Puree, Water, Onions, Roasted Red Peppers with Olive Oil, Green Peppers, Sugar, Contains less than 2% of: Distilled Vinegar, Salt, Jalapenos, Citric Acid, Spices, Cilantro, Granulated Garlic, Dehydrated Onion, Natural Flavors, Yeast Extract, Turmeric.
Manufactured in a facility that handles peanuts, eggs, and soy.
Recipes
- Mascarpone Triangoli
- Santa Fe Salsa Soup
- Mexican Chicken
- Zesty Apple Butter Barbecue
- Rhubarb Salsa
- Strawberry Salsa
- Hamburger Cheese Dip
- Zesty Cheese Dip
- Chicken Quesadillas
- Hearty Burritos
Featured Recipe:Â Strawberry Salsa
DESCRIPTION
Pair this salsa recipe with grilled fish, chicken or pork.
INGREDIENTS
- 1 pint jar Kitchen Kettle Zesty Salsa, Mild Salsa or Corn Salsa
- 1/4 cup fresh chopped cilantro
- 2 tbsp. lime juice
- 1 tbsp. minced garlic
- 1 pint strawberries-quartered
- 1/2 minced jalapeno pepper (optional)
INSTRUCTIONS
Mix all ingredients together and allow to stand for 1 hour before using. Do not make more than 24 hours prior to using it.
